In principle, all parts of the poppy are slightly poisonous, especially the unripe seed pods and the milk-like juice in the stems, rather than the flowers and leaves. Corn poppy contains various alkaloids, such as rhoeadin, which is said to have an antispasmodic effect.
Not only for humans, but also for herbivorous animals such as ruminants, pigs or horses, poppies in large quantities can be dangerous. Make sure it doesn't grow in the pasture.
Symptoms of poisoning in corn poppy:
- nausea
- Vomit
- stomach pain
- paleness
- fatigue
- Restlessness
- cramps
- in severe cases epilesia-like convulsions and loss of consciousness
Tips & Tricks
In small quantities, poppy does practically no harm. Nevertheless, keep herbivorous animals and young children from eating them.
